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clary sage

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Definition:

Clary Sage is a type of plant that has fresh leaves, which are often used in cooking, especially in dishes like omelets and fritters. It is known for its beautiful flowers, which can be white, pink, or violet. Clary sage is also used to make an oil that can flavor food and is used in perfumes.

Usage Instructions:

When using clary sage in cooking, you can chop the fresh leaves and add them to dishes to give them a unique flavor. You can also find clary sage oil in stores, which can be used for flavoring or in beauty products.

Example Sentence:
  • "I added some clary sage leaves to my omelet for extra flavor."
Advanced Usage:

Clary sage is often used in the culinary world but is also popular in herbal medicine and aromatherapy. The oil derived from clary sage is used for its calming properties and can be added to diffusers or massage oils.

Word Variants:
  • Clary (adjective): Relating to clary sage.
  • Sage (noun): Can refer to other types of sage plants, which may have different flavors and uses.
Different Meanings:

While "sage" can refer to the plant, it can also mean a wise person in English. This meaning is unrelated to clary sage.

Synonyms:
  • Sage (general term for the plant family).
  • Salvia (the scientific genus that includes clary sage).
Related Idioms and Phrasal Verbs:
  • "Wise as an owl": This idiom is not directly related to clary sage but reflects the idea of wisdom, which connects to the word "sage."
  • "To spice things up": This phrase means to make something more interesting, which can relate to adding clary sage to a dish.
Summary:

Clary sage is a flavorful herb that enhances dishes and is used in perfumes. It has beautiful flowers and is known for its calming oil.

Noun
  1. fresh leaves used in omelets and fritters and with lamb
  2. stout Mediterranean sage with white or pink or violet flowers; yields oil used as a flavoring and in perfumery

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